today I embarked on a two day event known as the phantom of the opera cake!
its a lovely cake - 7 beautiful layers!
and its one inch high.
talk about miniature dessert.
I started making the cake today and assembled up until the sixth layer.
pictures tomorrow when complete!
Tuesday was a huge turnaround from Monday - I went into class with a new attitude and a new ambition.
Results:
Langues Du Chat:
literally "cats tongue"
Milano Cookies:
langues du chat with orange chocolate in between.
Pate a Choux Swans:
filled with vanilla bean pastry cream & creme chantilly.
So tonight, Charles and I made Gumbo!!
Fantastic Gumbo!
this was pre 6 hour simmer.
chicken - sausage - venison - okra - tomato - green pepper - onion
and the perfect blend of spice
and to end a short post:
merry christmas
literally "cats tongue"
Milano Cookies:
langues du chat with orange chocolate in between.
Pate a Choux Swans:
filled with vanilla bean pastry cream & creme chantilly.
So tonight, Charles and I made Gumbo!!
Fantastic Gumbo!
this was pre 6 hour simmer.
chicken - sausage - venison - okra - tomato - green pepper - onion
and the perfect blend of spice
and to end a short post:
merry christmas
2 comments:
I can't wait to see your PTO cake. The things you create are absolutely beautiful!
I am looking forward to seeing the final result as well - thing was a beast to assemble.
Thank you!!
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